Welcome back to Inspiration Monday! We are very happy to have you here.
This week’s Fall Comfort Food Recipes were chosen by What Meegan Makes.
Please be sure to PIN from the original source.
3 Ingredient Twice Baked Spaghetti Squash submitted by Home Cooking Memories
Slow Cooker Mashed Potatoes made by Coupons and Freebies Mom
Easy White Chicken Chili Supreme submitted by A Proverbs 31 Wife
Grilled Cheesy Grilled Loaded Potatoes from Poinsettia Drive
Corn Chowder made by Simply Stacie
Grilled Shrimp Kebabs made by All That Jas
Spicy Pickled Carrots made by Hello Creative Family
Easy No-bake Peanut Butter Oatmeal Bars created by She Saved
Pumpkin Spice Waffles made by DelightfulEMade
Harvest Muffin Recipe from Busy Being Jennifer
Chewy Toffee Chocolate Oatmeal Cookie Recipe baked by Sparkle Living
Pumpkin Pie Brownie Bars made by Simply Designing
Apple Pie For Two from Cooking With Curls
Pumpkin Honey Beer Bread baked by Virginia’s Sweet Pea
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I Should Be Mopping the Floor | Scattered Thoughts of a Crafty Mom
Refresh Restyle | What Meegan Makes
Our Southern home | Inspiration for Moms
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I’m so grateful for the feature of my shrimp kebabs, Debbie. Many thanks! Have a wonderful week. x
Thank you again for hosting this week!